Thursday, September 28, 2006



Here's a shot of us all relaxing at Wilson's comfy bachelor pad after a dinner of:
1. two kinds of stir-fried pork- black pepper and Wilson's secret concoction (hmmm...)
2. Shanghainese-style stir-fried rice cakes (my idea- eh, nice okay? Note to self: a pack of rice cakes is FAR TOO much even if 7 people are eating)
3. Sambal (supposedly) kangkong- though we have a sneaky suspicion that we mistook the curry paste for the belachan, which is why it didn't taste like it should have
4. Efrem's homemade red bean tang yuan! Good stuff! He is a domestic genius!

Hopefully, we have more of such cooking expeditions soon!

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